07 Septiembre 2015
Guasch-Jané, Maria Rosa
‘Wine’: 548-551, The Archaeology of Food: An Encyclopedia, 2015.
Entry on wine in The Archaeology of Food: An Encyclopedia. First reference work on the study of food and foodways through archaeology.
Editors: Karen Metheny, Mary C. Beaudry, Archaeology Department, College of Arts and Sciences, Boston University (US).